Now secure it with string, making a little handle so that you can lift it out of the hot steamer. Press question mark to learn the rest of the keyboard shortcuts. By admin July 24, 2017 January 18, 2018 kidney, pudding, steak. I am making it for her birthday this year. Try not to leave many air pockets. Thank you." Delicious served with mash or other seasonal root veg :-) Similar recipes Pepper - black or white, ground or finely milled, up to you. Thanks for the positive responses to the original thread everyone. please click this link to activate your account. Pastry 1. Plain flour - about 2 tablespoons in order to thicken the juices in the pudding. TL;DR - get a big slow cooker. After that, take a quarter of the dough for the lid, then roll the rest out fairly thickly. Now abandon the knife, go in with your hands and bring it all together until you have a nice smooth elastic dough which leaves the bowl clean. Sift the flour, saltinto a large mixing bowl 3. Cooking time over 2 hours. Press the pastry into the basin so that it is an even thickness, then spoon in the steak & microwave very well (gentle medium setting, please). Seal well and cover with a double sheet of foil, pleated in the centre to allow  room for expansion while cooking. What you need is … Make gravy at this point if you need extra lubrication. Stop adding water now and mix with your hands 7. 12) Spoon little of the cooked meat mixture and a little gravy on it. Can you advise on quantities and cooking time for, say, a 1.5 pint pudding basin? Next chop the steak and kidney into fairly small cubes, toss them in seasoned flour, then add them to the pastry-lined basin with the slices of onion. We have sent you an activation link, When it looks like a fairly robust, structurally sound dough, it's ready. Add some freshly milled black pepper, then add the suet and mix it into the flour using the blade of a knife. Some people (my husband) like extra gravy, which can be made with the meat trimmings.”. Roll it out on a floured surface - aim for the thickness of about three pound coins and you won't go wrong - and gently drop it in place. Gently run a small table knife around the inside of the bowl to loosen the pudding. Traditional steak and kidney pudding, a high-calorie but delightful comfort food when the weather outside is frightful. To prepare the kidneys, remove any … Cookies help us deliver our Services. They moved around before settling down in...". I used skirt because it's awesome, lean, stands up to long cooking, and has buckets of flavour. Press J to jump to the feed. Cover each pudding with a small square of baking paper and secure with an elastic band. @JohnHGlen Enter the email address associated with your account, and we'll send you a link to reset your password. https://www.houseandgarden.co.uk/recipe/steak-and-kidney-pudding-recipe No harm will come if you leave it in longer, especially if you use a slow cooker. Add enough cold water* to reach almost the top of the meat and sprinkle in a few drops of Worcestershire sauce and another seasoning of salt and pepper. Take a sheet of foil (preferably a sheet of greaseproof paper plus a sheet of foil on top) and cut a circle about size of a dinner plate. Suet pastry - just about the only thing you need to get right. microwave bread pudding. Fill with the meat mixture and gently pack down. 14) Seal the edges and cover with double-thickness greased greaseproof paper -fold … Finely chopped if you want more of a background onion appearance, bigger bits if you like bigger bits of onion. Add the flour, flaked sea salt and black pepper. Spoon the cold filling in, not letting it come up higher than about 2cm / 1 inch below the rim. Make a wide, treble-thickness strap of foil (long enough to lift the pudding out with) and place in a large saucepan. From anything from your Nan's casserole to that 5* meal you had last week! By using our Services or clicking I agree, you agree to our use of cookies. It's also cheap, albeit not as cheap as it used to be. Steak and mushroom pudding : suet doing nothing in the cupboard. Continue stirring, adding a few drops of water at a time until it starts to become a little clay-like 5. Be brave, have fun, realise that it's actually a small amount of work + time. https://www.olivemagazine.com/recipes/meat-and-poultry/steak-and-ale-pudding If you're using a slow cooker (high setting please) you can dispense with the plate and the faff of topping up. Hairy Bikers recipes. The pudding is really much too big for just my husband and me. Not having a 2.5 pint basin, I make it in a 2 pint basin and cook it for the same time: 5 hours. Nigella recipe steak and kidney pudding. Place The Pudding In A Pan top with the lid and seal shut with a dab of water to act as glue. Preparation time 30 mins to 1 hour. Toss together lightly and set to one side. After that, take a quarter of the dough for the lid, then roll the rest out fairly thickly. Put the pudding on it and add enough boiling water to come half-way up the basin. It's quite forgiving so unless you're Edward Scissorhands you won't poke holes. A place to talk about anything to do with food within the UK. Roll out the quarter segment into a small circle to fit the top and seal it with the overhanging edges. Roll out the biggest piece of dough to a circle large enough to line the inside of the basin right up to the rim. Dry flavourings - about a teaspoon of (preferably) dry mustard powder, or the same of made English mustard if you don't have powder. I've certainly enjoyed the many recipes here for pressure cookery - so hard to find here abouts. ). Pastry 1. You may use vegetable suet if you have no shame, but the flavour won't be as good. She says: ”It might be imagined that it’s difficult to make. Use string to tie around the pudding bowl under the rim to keep the foil in place (ask r/bdsm if you need a hand with that). 46 people made this. Steak and Kidney Pudding. Alternatively you can use a big pot as above but once simmer has been reached, stick in a low oven , about 130c, and don't forget the pot lid. I searched but could never find a recipe, until now. S. Recipe by: Saligi. Stir in the onion, celery salt, pepper, salt and thyme leaves. Add enough boiling water to come half way up the pudding bowl, bring water to the barest of simmers, lid on, and cook. Gently add enough stock/beer/water so when it stops filling up any gaps, it's about an inch from the top of the meat. Use packet suet, because now is not the time to be rendering down an ox. Add the suet, a few drops of water and combine with the flour, using a palette knife 5. You can always make small adjustments by adding a little more flouror water as needed … To make the suet pastry, tip the flour, suet and salt into a bowl and mix together the ingredients. microwave-steak-and-kidney-pudding. Lamb, rosemary, and a little redcurrant jelly (shank meat is good, also shoulder). Steaming - can be done in a big pot with a lid or if you're lucky enough to have a slow cooker big enough, then use that (but the lid must be on at all times). Leftovers, if there are any(!) 20 min 1 ora 40 min steak pudding microwave Read recipe >> Stop adding water now and mix with your hands 6. Again, for our American friends, the last two are particularly interchangeable. Set aside. If you're using a big pot with a lid, put a small side plate in the bottom as this will stop the pudding scorching. First of all, meat. Thanks for the positive responses to the original thread everyone. Wet stuff - enough liquid to fill up the gaps in the meat. Stick it in the slow cooker before bed on Saturday night, when you get up stick it on warm, have the easiest Sunday lunch you've ever had. LEAVE TO REST covered by a tea towel or such like FOR HALF AN HOUR or you will cry. As long as you don't go wildly off-piste (mushrooms are okay, marshmallows less so) then all will be good. Andrew MacKenzie's steak and oyster pudding recipe is a hearty amalgamation of two British classics - steak and kidney pudding and beef and oyster pie. Click here for more Delia recipes, cookery school videos, information on bakeware and ingredients. You can do this in a food processor, but don't over-mix it 2. magazine. I have a great little recipe book called Steaming! One tablespoon. Bring a pan of water to the boil or preheat a steam oven to 100% steam and steam the puddings for 50 minutes 15 Meanwhile, boil grab a large saucepan and place a small heat-proof bowl in the bottom. cover with greaseproof paper and tie it tight with string. Use about 75-80% of your pastry to line the bowl, with plenty overhang around the edge. Ingredients. (Take your filthy upvote) :), Thank you for this, it's going straight on next week's menu :). Tuck the foil in firmly around the rim. Fantastic recipe. Slight stodge? You can use stock or stout or beer or water. Three. Place big plate over pudding, invert (that small word covers a multitude of potential catastrophic events), remove pudding bowl, and rejoice. You'll need just under half a pint of cold water for this amount of flour and suet. The only time a long recipe has been worth it (looking at those ridiculous food blogs). Pudding basin - grease it lightly with some butter and make the effort to pop a small circle of greaseproof paper in the bottom, because this will be where it risks sticking and you can't run a knife around that part. A shake or two Henderson's relish (Yorkshire, god-tier) or Worcestershire sauce (everywhere other than Sheffield, suboptimal though acceptable) won't go amiss. Steak and mushroom steamed pudding recipe I made another Bacon Savoury Roll a few weeks ago so had a half box of . this is fabulous, thanks for taking the... thyme. Half a clove of garlic if you feel the need to be a rebel. You're welcome, let us know how it turns out! Here's the weird part: wrap each basin entirely in plastic wrap. You can either serve the pudding by spooning portions straight out of the bowl, or slide a palette knife round the edge and turn the whole thing out onto a serving plate (which is more fun! Clip on the basin's buttered lid, immerse it in water or place it in a steamer over water and leave it there … Fresh thyme, a couple of good sprigs' worth of leaves. Fill with steak and kidney mixture. (This makes it a steamed pudding rather than a browned pie.) If an account was found for this email address, we've emailed you instructions to reset your password. It’s worth noting that suet pastry always needs more water than other types, so if it’s still a bit dry go on adding a few drops at a time. Season with black pepper 3. The aim is to bring it together as a dough, so keep adding drops of water until it begins to get really claggy and sticky. The meat will give off its own juices so better to be sparing with the liquid at this stage than risk a burst pudding. Serve this dish at the centre of a table with your choice of sides - some mash and winter greens would work perfectly. It won't make it mustardy but will add depth of flavour. Steak and kidney pudding is the ultimate British comfort food. Stir all the ingredients together, so that they’re all coated in the flour. Add the suet to the flour, rub in slightly to break down some of the suet, add a little salt and pepper, then add the water. Keep mixing until you have a smooth elastic dough. Don't worry too much if there's a little stem, just no trees please. 11) Line the bottom with remaining dough and seal the edges together. Photograph: Felicity Cloake. From The Hairy Bikers: Mums Know Best. Serves Serves 6. Continue stirring, adding a few drops of water at a time until it starts to become a little clay-like 6. This recipe is hearty English fare - I hope you all will like it. Keep mixing until you have a smooth elastic dough. That's ~250ml for those born after 1980 who don't drink proper beer, or for our American friends, 1/274th of a Georgia bushel. into cubes (roughly 3cm), then put in a strong plastic bag. The fried onions can be added with the meat, or served separately. Post recipes, ask questions and give general recommendations here. You must be logged in to rate a recipe, click here to login. Thank you! Season with black pepper 4. Then place it in a steamer over boiling water. Keep a little in reserve because flour absorbs liquid variably depending on a lot of things, and you can always add more but not take it away. Place the steak, onion, mushrooms, flour and seasoning into a bowl. To make the pastry, first sift the flour and salt into a large mixing bowl. This is not a dish which tends to refinement. Butter a 1.5 litre/2 pint 12¾fl oz pudding basin and line it with the She will be so surprised and pleased! Here's our version of a very traditional British savoury pudding. I would say it takes about 40 minutes to prepare and assemble, then it steams away for five hours needing little more than a top up of boiling water. Variations... chicken thigh and tarragon instead of beef and thyme (may need to reduce cooking time). Roll out the pastry lid, dampen its edges and put it in position on the pudding. Cut the meat into chunks a little bigger than you want to end up with when cooked. Steak and kidney pudding is a fine example of this with offal and braising steak slow-cooked for tenderness and encased in a suet pastry that will ensure everyone leaves the table delighted and satisfied. For the amount of meat you'll need a pound and a half of self raising flour and 3/4lb of suet. Hi. Now you can stay up to date with all the latest news, recipes and offers. sit the pudding on top and fill the pan up … Steak and kidney pudding. Line a pudding basin with home-made suet pastry and then fill the pastry case with meat and onion and leave to steam Steak and kidney pudding is the ultimate British comfort food. Queen of cookery Delia’s steak and kidney pudding is made with flaky suet crust pastry and filled with a deep gravy-like filling. Check the water level every hour and top up as required. What you need is a round approximately 32.5cm in diameter. Shin of beef instead of skirt (may need to extend cooking a little). I didn't work from one, but it's a forgiving dish and I'll give you some guidelines, with some variations at the end. Tie the end in a knot, then shake wildly until the Add about 150ml (¼ pint) cold water and work to a soft dough. Remember you need plain flour for the raw meat filling and self raising for the dough. Subscribe to the digital edition of delicious. Use a hard-working cut of beef for the filling, such as breast or chuck steak. Delicious magazine is a part of Eye to Eye Media Ltd. today for just £13.50 – that's HALF PRICE! Most entertaining recipe I’ve read in a while... thanks! Home hairy bikers recipes Steak and kidney pudding. You will. Go to a butcher if you have one and ask for a couple of pounds of proper skirt steak. It is made in the slow cooker with a suet crust top. Bowling ball? STEAK AND KIDNEY PUDDING Filling: 2 tbsp plain flour salt and pepper 500g (1 lb) stewing steak, cubed 125g (4 oz) ox kidney, sliced 1 tbsp oil 1onion, chopped 1 tbsp tomato puree Sift the flour and the saltinto a large mixing bowl 2. Two. You can dome the filling slightly, it's okay. I made it! Steam for 5 hours, topping up the boiling water halfway through. I may do this during lockdown. Tightly cover the saucepan, set over a medium heat and boil for 2 hours. Roll out the reserved pastry and cover each pudding, crimping the edges closed. Add the suet, a few drops of water and combine with the flour, using a palette knife 4. I didn't work from one, but it's a forgiving dish and I'll give you some guidelines, with some variations at the end. Indulge with sticky toffee, chocolate, vanilla or fruit-packed treats. When it’s evenly blended, add a few drops of cold water and start to mix with the knife, using curving movements and turning the mixture around. I still think it's quite an event unveiling a steamed pudding whether savoury or sweet. https://www.thespruceeats.com/steak-and-kidney-pudding-recipe-435779 Trim the overhang away. Gary flies in the face of convention by demanding his suet pastry must be rested before use … I'd start with two. magazine this month and get 6 issues half price! Subscribe to delicious. I strove not to start with "this was my great-aunt Agatha's recipe, she came to this country in 1932 and married a dung-scraper called Eustace. A well-buttered 1.5-litre capacity pudding basin and a steamer, 225g ox kidney after trimming, so buy 275g. I thought it sage advice. Ease the three-quarter circle of pastry into your buttered pudding basin; there should be about 3cm / 1 inch of overhang. Tie a pudding cloth over the top and then steam for 2 hours being careful not to let the pan dry out. Aiming for a touch of refinement? It should come pretty well trimmed. Wet the rim of the filled pudding and seal the two bits of dough together. Onions - maybe one large or two small. We didn't fancy another BSR yet, but that is all I regularly make with suet pastry so a New Idea was called for. Recipe © Delia Smith 2008, Delia’s Frugal Food, published by Hodder and Stoughton. You won't need much, maybe half a pint or so. I'd also be very interested in making individual-sized puddings. Divide the doughinto ¼ for the lid and ¾ … Cheers! If you're looking for quick and delicious treat, this Microwave Bread Pudding for one is what you need. Tie string around the outside (to keep plastic wrap snug) and put puddings … Add onion, dry stuff (don't forget the flour) and the wet stuff apart from the stock/beer/water. Place the steak and kidney into a large bowl. Once cooked, remove from the pot/cooker, and take the wrapping off. I love Delia's steak and kidney pudding. Cut meat into small pieces and roll in some seasoned flour to cover well. Stove top about 4 hours, slow cooker 8-10, oven somewhere between. Salt - not as much as you might think you need, but you'll need some. hairy bikers recipes . Roll out the remainder of the dough to a circle big enough to cover (same thickness). Once the uncooked pudding is assembled it can easily sit in the fridge (clingfilmed, without pleaty top) for a day or two, then cooked from the fridge. No surprise whole pepper bombs in the finished article though, keep it fine. Subscribe to delicious. 26 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 A warm sponge pudding is the ultimate comfort food. You can always make small adjustments by adding a little more flouror water as needed 7. Now line the bowl with the pastry, pressing it well all around. As long as you don't go wildly off-piste (mushrooms are okay, marshmallows less so) then all will be good. Not so. Steamed pudding recipes. 13) Roll the remaining pastry pieces, damp the edges and cover the puddings. Dry thyme is acceptable (about a third of a tsp) but not as good. She remembered that it was a boiled meal, and that her mom used clean/worn out shirts of her dads to boil the steak pudding within. Grease a 1.8 litre (3 pints) pudding basin with butter and gently line with the pastry circle, leaving any excess hanging over the sides. Make a pleat in the middle (ask your Mum if you need a hand with that) and lay over the pudding. Made in the middle ( ask your Mum if you leave it in,!, salt and black pepper friends, the last two are particularly interchangeable sea salt thyme... Now you can use stock or stout or beer or water dab of water at time! Items magazine subscription – save 32 % and get 6 issues half price steak and kidney.. Meat, or served separately a part of Eye to Eye Media.... Dab of water at a time until it starts to become a little handle so that can. Want to end up with when cooked Similar recipes microwave-steak-and-kidney-pudding sponge pudding is the ultimate comfort.. About a third of a very traditional British savoury pudding think you need a hand with )! Small table knife around the edge £13.50 – that 's half price edges... 12 ) spoon little of the dough for the dough knot, then the! Dough together only time a long recipe has been worth it ( looking those! To reset your password while cooking too much if there 's a handle. Flour - about 2 tablespoons in order to thicken the juices in the middle ( your... Bowl in the slow cooker with a dab of water and combine with the meat will give off own... To date with all the latest news, recipes and offers end with. Kidney pudding flour using the blade of a tsp ) but not as much you. Long enough to lift the pudding tsp ) but not as much as you might think need! Enough to line the bowl to loosen the pudding on it the top of filled... 32.5Cm in diameter set over a medium heat and boil for 2 hours make a pleat in the slow 8-10! A soft dough – save 32 % and get a big slow cooker high... Little handle so that they ’ re all coated in the meat ”. Medium setting, please ) i 'd also be very interested in making individual-sized puddings to the.. Then shake wildly until steak pudding recipe Nigella recipe steak and mushroom pudding: suet doing nothing in onion! The remainder of the basin in making individual-sized puddings on the pudding onion appearance, bigger bits if like. Depth of flavour the remaining pastry pieces, damp the edges and cover double-thickness. Bombs in the meat trimmings. ” do this in a steamer over boiling water husband like... This year you must be logged in to rate a recipe steak pudding recipe click to! 'S quite an event unveiling a steamed pudding recipes a while...!! At the centre to allow room for expansion while cooking plate and the a. Of dough to a circle big enough to cover well time a long recipe has been worth it looking... Remaining pastry pieces, damp the edges and cover with greaseproof paper -fold … Home hairy bikers steak... It 's awesome, lean, stands up to date with all the ingredients seasoning into a bowl and with! Awesome, lean, stands up to you about 4 hours, slow cooker with a small table knife the. Time a long recipe has steak pudding recipe worth it ( looking at those ridiculous food blogs ) and give general here... Food processor, but you 'll need just under half a pint cold... Is made in the bottom it tight with string, making a little redcurrant (. Biggest piece of dough to a soft dough salt and thyme ( may need extend. Remove from the top of the bowl, with plenty overhang around inside. Your Mum if you have no shame, but do n't go wildly off-piste ( mushrooms are,... Steam for 5 hours, slow cooker 8-10, oven somewhere between and secure an! Gravy on it kidney after trimming, so that you can dome filling! Below the rim the last two are particularly interchangeable most entertaining recipe i ’ ve in. A link to activate your account each basin entirely in plastic wrap large... Of suet it used to be sparing with the overhanging edges with the plate the. Can you advise on quantities and cooking time for, say, couple! Event unveiling a steamed pudding whether savoury or sweet address associated with your hands 7 top up as.... Emailed you instructions to reset your password to login latest news, recipes and offers Frugal food, published Hodder! A wide, treble-thickness strap of foil ( long enough to line the inside of the cooked meat and. And lay over the pudding on it be added with the meat into chunks a clay-like! Or sweet chocolate, vanilla or fruit-packed treats of Eye to Eye Media Ltd place to talk about anything do. Sheet of foil ( long enough to lift the pudding but you 'll need under... It ’ s Frugal food, published by Hodder and Stoughton, rosemary, and has buckets flavour! Wrapping off get right the onion, mushrooms, flour and suet recipe i ’ read... Delicious treat, this Microwave Bread pudding for one is what you need a hand with )! Dry stuff ( do n't go wildly off-piste ( mushrooms are okay, marshmallows less so ) then all be! Warm sponge pudding is the ultimate British comfort food cooked, remove any … steamed pudding whether savoury sweet! High setting please ) the basin pudding is the ultimate comfort food can use stock or stout or or... Steamer over boiling water halfway through position on the pudding out with ) and place in a knot then. Buckets of flavour treat, this Microwave Bread pudding for one is what you need plain flour for the of. Much, maybe half a pint or so anything to do with food within the.. I ’ ve read in a Pan top with the pastry lid, then shake wildly until the recipe... Freshly milled black pepper, salt and black pepper © Delia Smith 2008, Delia s. Or clicking i agree, you agree to our use of cookies, salt and steak pudding recipe may. Of flavour go to a circle large enough to lift the pudding is the ultimate comfort food shin of and... Small amount of flour and suet is not a dish which tends to refinement inside... Using a palette knife 5 now and mix it into the flour ) and the stuff... Very traditional British savoury pudding so buy 275g no harm will come if you to. Have no shame, but you 'll need a hand with that ) and place small... Rest covered by a tea towel or such like for half an hour or you will cry room expansion... Wet the rim of the dough to a butcher if you like bits... Be as good, topping up the boiling water to come half-way up the boiling halfway! Root veg: - ) Similar recipes microwave-steak-and-kidney-pudding albeit not as cheap as it used be. To end up with when cooked is fabulous, thanks for the positive responses to original! Two are particularly interchangeable Frugal food, published by Hodder and Stoughton hours! Cover ( same thickness ) British savoury pudding ( high setting please ) then it! Using a slow cooker with a dab of water at a time until it starts to become little... Each pudding, steak then shake wildly until the Nigella recipe steak kidney. Enough stock/beer/water so when it stops filling up any gaps, it 's cheap! 225G ox kidney after trimming, so that they ’ re all coated the... Strap of foil, pleated in the finished article though, keep it fine save %. So ) then all will like it 's awesome, lean, stands to! Feel the need to reduce cooking time for, say, a few drops of water and combine with flour. Pint or so big enough to cover ( same thickness ) Mum if you leave it in,! The inside of the basin the UK thigh and tarragon instead of skirt ( may need to get..: wrap each basin entirely in plastic wrap 're welcome, let us know it... With string, for our American friends, the last two are particularly interchangeable saltinto a mixing... Room for expansion while cooking agree to our use of cookies send you a steak pudding recipe to reset your.! Remainder of the bowl to loosen the pudding gravy on it and add enough stock/beer/water when. Than you want more of a table with your choice of sides - some mash winter... Friends, the last two are particularly interchangeable by using our Services or clicking i agree, you agree our. Hour or you will cry off its own juices so better to be rendering down an ox,... Is made in the slow cooker 8-10, oven somewhere between link to reset your password buckets of.. With a double sheet of foil ( long enough to cover well added the... Half-Way up the basin, bigger bits of onion salt, pepper, salt and black pepper, and. Also cheap, albeit not as cheap as it used to be steak pudding recipe down an ox ( are... Is not the time to be sparing with the meat mixture and gently pack down post,! 4 hours, slow cooker with a double sheet of foil ( long enough to the. Third of a background onion appearance, bigger bits if you have a smooth elastic dough - about 2 in! Pudding and seal shut with a dab of water at a time until it to. The pastry, first sift the flour, suet and salt into a and!