Eggs are great for thickening sauces, but they can scramble when exposed to hot temperatures. Wow…I just made this and it turned out wonderful. https://thebestblogrecipes.com/skinny-laughing-cow-alfredo-sauce This post may contain affiliate links. Thanks for sharing! Two small loaves of simple banana bread are easily had with this quick recipe. No gritty aftertaste. Read my disclosure policy. I will make it next time with Parmesan just to compare but I am sure it will be equally great. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Once that was done, I added in the block of cream cheese and melted it in. 15 Minute Easy Cream Cheese Alfredo Sauce | cookiesandcups.com I use Chicken or Shrimp instead of the mushrooms, or make it plain. Simmer for 5 minutes, then remove the garlic. In a large dutch oven on medium heat, whisk together the butter, cream cheese, garlic, salt and pepper until smooth and creamy (the cream cheese needs to be softened or this will take a long time). Some italian bread rolls finished it off perfectly! Made with just 5 ingredients in 20 minutes. Cooking dairy at a high heat curdles it so you won’t get a creamy sauce. It was even more delicious the next day. It can easily be doubled if … I like this version much better as its so delicious and slightly guilt free. Made in less than 20 minutes, this tasty creamy Alfredo Sauce with Cream Cheese tossed with your favorite pastas sure to be a weeknight go-to meal. I have been making this recipe for years (given to me by a friend). Plus if you are calorie conscious you shouldn't be trying this one anyway? She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. Cream Cheese - Use the regular, full-fat cream cheese or the 1/3 reduced fat cream cheese works well in the recipe too. Your email address will not be published. It is widely used in classic Italian and American cuisines. This was delicious! That really cuts down the fat content and almost makes it a healthy recipe! Will be making again (and again). I sauted the garlic in the pan after the mushrooms were removed then added the rest of the ingredients. 2 cloves garlic minced. I love the taste and texture of this, i didn’t have cream but had cream cheese by chance so I was still able to make this vs most other pasta dishes require cream. 464 calories; protein 16.9g; carbohydrates 7.2g; fat 41.6g; cholesterol 121.7mg; sodium 707.6mg. 2/3 cup grated Parmesan Cheese. This Alfredo Sauce with Cream Cheese recipe comes together with just a handful of inexpensive ingredients. The beauty of this recipe is that it is so versatile and pretty much anything you like can be added. To reheat, warm Alfredo sauce in a saucepan over low heat, stirring constantly to avoid separation. Fettuccine pasta with a creamy, rich, and delicious homemade alfredo sauce. I made the recipe per measurements except I used a bunch of mushrooms and doubled the garlic-- really the only good part of it. I will definately be making this often (I'm an alfredo addict, lol)! VARIATIONS ON ALFREDO SAUCE WITH CREAM CHEESE, HOW TO STORE ALFREDO SAUCE WITH CREAM CHEESE. However, I DO NOT use the butter at all. You’ll never miss the heavy cream… Add salt and pepper to taste. Add the Parmesan cheese. https://www.thespruceeats.com/basic-alfredo-sauce-recipe-995918 Top Baked Chicken Thighs with this easy Alfredo Sauce for a quick and filling keto dinner. Add the cubed cream cheese to the pan. You won’t believe how versatile is this sauce. Information is not currently available for this nutrient. Bring to a simmer and continue to cook for about 3-5 minutes or until it starts to thicken. Alfredo is an Italian sauce made several ways. Your email address will not be published. Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. this just didn't have a good flavor; I think the cream cheese is just not a good ingredient to try to make an alfredo sauce. Like this recipe? If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. For this quick and easy version we actually used the grated Parmesan you buy in a shaker and it was DELICIOUS. Add in the garlic, basil, and white pepper. All images and text © for Dinner, then Dessert. This easy creamy sauce can be used in so many ways, not just pasta dishes. As the cheese melts, it liquefies to create a silky smooth, incomparably rich sauce … I omitted mushrooms (don't care for them) but when the sauce was complete I spooned it over rigatoni(I didn't have farfalle or linguine) chopped broiled chicken breast and steamed broccolli. It will melt faster and it's easier to mix in instead of one big block of cream cheese. It was good and easy!! We love cream cheese, mushrooms and garlic. If your sauce ever turns out to be too think and you want to cut down on calories, try addding chicken stock instead of milk to thin it. Add cream cheese and garlic powder, stirring with wire whisk until smooth. AWESOME and EASY! Note: click on times in the instructions to start a kitchen timer while cooking. Ok to eat once-- never repeat it. I love that you can freeze it. Info. Melt butter in a medium, non-stick saucepan over medium heat. Wow – very simple to make! Whisk in the grated parmesan cheese and cook for 3-4 minutes until thickened. SO fast and easy! I am a trained Private Chef of almost 10 years. This post may contain affiliate links. this link is to an external site that may or may not meet accessibility guidelines. Cream Cheese Alfredo Sauce Together As Family salt, heavy whipping cream, salted butter, garlic powder, ground black pepper and 3 more Easy Low Carb Keto Alfredo Sauce Brooklyn Farm Girl Garden chicken broth, salt, Parmesan cheese, heavy cream, butter, garlic and 2 more Thanks for coming back to let me know, Laura. Toss with hot pasta to serve. The must have ingredients for this recipe include: one stick of butter, 2 cups of heavy whipping cream, 2 large garlic cloves minced, 1/2 teaspoon Italian seasoning, 1/4 teaspoon each of salt and black pepper, 2 ounces full fat cream cheese, 3/4 cup freshly grated parmesan and 1/2 cup gruyere cheese. Alfredo … When you melt it all together, you get a rich, creamy sauce with a tangy, cheesy finish. Add milk, a little at a time, whisking to smooth out lumps. Stir until the cheese melts (30 seconds). Whisking often to make sure flour lumps are smooth, bring sauce to a low … Homemade Alfredo Sauce Recipe. Heated it all through and seasoned with pepper and a little dried basil (it's all I had)...YUM, YUM, YUM!!!! The best alfredo sauce I've made to date and I've tried several on here. put it in a microwave safe bowl covered with a wet paper towel and microwave If you are going to make a cream cheese Alfredo sauce, give ‘er hell. Thanks for the recipe! What is Alfredo Sauce? Save it to your Pinterest board now! Stir until it starts to melt. In its simplest incarnation, hot cooked pasta is tossed with cream, butter, and cheese until a sauce forms and coats the pasta. Directions read: remove the (crushed) garlic? Basically, you just need a few kitchen staples: sour cream, fresh shredded Parmesan cheese, garlic powder, butter and cream cheese. Stir in the cooked mushrooms before serving. 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